Raising calves, whether for profit or herd expansion, requires strategic decision-making. From seasonal considerations to market dynamics, finding the perfect timing for purchasing calves can significantly impact your operation. So, when is the best time of year to buy calves?
Generally, buying calves in the spring is considered to be the best time due to calf availability and mild weather for easy transitioning.
Understanding the best times of the year to buy calves can help you secure healthy and affordable livestock while optimizing your overall profitability. In this article, we will explore the factors influencing calf prices and health throughout the year and provide insights to help you make informed purchasing decisions.
Spring: Ideal for Availability and Weather Conditions
Spring is widely considered one of the best times to buy calves for several reasons. Firstly, it marks the calving season for many cow-calf operations, leading to increased availability of calves in the market. With a higher supply, there’s a good chance that you can find exactly what you’re looking for.
Secondly, the weather conditions during spring are generally favorable for transporting and acclimating calves. Milder temperatures reduce the risk of stress-related illnesses, and the availability of fresh spring pastures allows for a smooth transition to a new environment.
I’ve purchased many calves in the spring and always seem to have good luck with none of them arriving sick or getting sick in the following weeks after getting to the farm.
While this is a great time to buy your calves, many farmers are also out to get their calves too, which can increase the prices. However, I find it better to pay a bit more for exactly what I want without too much worry about illness.
Late Summer/Early Fall: Strategic Timing for Feed and Pasture
Late summer and early fall also present a viable window for purchasing calves. During this period, many cow-calf operations begin to wean and sell off their calves, preparing for the winter season. Like the springtime, the market is often well-stocked, offering a wide selection of calves to choose from.
Moreover, buying calves in late summer allows you to take advantage of abundant summer forage and pasture resources. This can significantly reduce your feed costs as the calves adapt to their new environment, ensuring healthy growth and development.
If I didn’t buy any calves during the spring, I would usually head back to the sale during late summer to see what was available then. I always make sure to buy 400lb+ calves to ensure they are hardy before winter arrives.
Late Fall and Winter: Low Prices but High Risk
Late fall and winter have both advantages and disadvantages when you’re considering buying calves.
First off, there are not as many calves being sold this time of year so you’re likely to not find exactly what you’re wanting to raise and may have to settle for some calves that you’re not too thrilled about.
Secondly, buying calves at this time will increase the chances they become ill. I’ve purchased a few rounds of heifers and steers during these months and almost always lose about 10% of my herd to illness even when given the proper shots and care. Calves just aren’t great at surviving a harsh winter without their mothers.
The only real advantage to buying calves during these months is the prices. Calves often sell for cheaper during these months. You’re likely to get a good deal but remember, you’re likely to lose several calves to illness.
If you’re deadset on buying calves in the winter, maybe have some Jersey cows around as they will usually let other calves nurse. This will greatly increase their survival rate.
Another option would be to buy cow-calf pairs, which means you purchase the momma cow and the calf. Having their mother around significantly increases their chances of surviving the winter.
Ensure You’re Buying Healthy Calves
It’s crucial to ensure that the calves you’re considering purchasing are in the best possible health. To ensure you’re calves are in tip-top shape, you’ll want to inspect them for issues, evaluate their weight/age, and check their limbs and joints.
- Inspect the calves – When you arrive at the sale barn, carefully observe the calves available for purchase. Look for signs of good health, such as bright eyes, alertness, clean coats, and active movement. Avoid animals that appear lethargic, coughing, or have nasal discharge.
- Evaluate body condition – Assess the body condition of the calves. They should have a good weight for their age and breed. Avoid calves that are excessively thin or show signs of malnutrition.
- Check limbs and joints – Examine the calves’ limbs and joints for any signs of swelling, lameness, or abnormalities. Healthy calves should have sturdy and straight limbs without any visible injuries.
If they pass all these checks, then you’ve probably got a good healthy calf.
Conclusion
Selecting the right time of year to buy calves for raising is a critical decision that can significantly impact the success of your operation. Spring and late summer/early fall are generally favorable due to increased availability and optimal weather conditions. Remember to prioritize calf health and quality, ensuring that you start with robust, well-cared-for animals. With careful planning and attention to market dynamics, you can set yourself up for a successful calf-raising adventure.